Could this week get any more exciting? First we have the annual Taste of New York tonight at the Puck Building (293 Lafayette). If you attend, you'll be in good company - chefs Tom Colicchio, Zak Pelaccio, Dan Barber, Wylie Dufresne and Masaharu Morimoto will be there. (Incidentally, I have Morimoto's amazing new cookbook right in front of me... it features his signature Angry Chicken and inventive dishes like Crab Naan with Bagna Cauda, mozzarella sushi, a bouillabaise made with Korean chili paste and red miso, grilled scallop-stuffed sweet onions, crispy duck with port wine reduction and red miso sauce... are you hungry yet?) Esteemed chocolatier Jacques Torres will also be there, which leads me to....
(drumroll please)
THE 10TH ANNUAL CHOCOLATE SHOW! (Even the Website is excited about this, as it plays happy music when you click on the page.) Apparently, for the first time, an entire week has been dubbed "Chocolate Week," although the show is being held for just three days: November 9-11. See you there!
Monday, November 05, 2007
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